Our Menu
Burgers
Featuring our grass-fed, all-natural ground beef patty on a brioche bun.
With your choice of French fries, side salad, or upgrades.
Thousand Island, lettuce, tomato, red onion, pickles, and cheddar cheese (Includes a fountain beverage).
Thousand Island, pickles, iceberg lettuce, American cheese, and white caramelized onion.
Chipotle aioli, crispy onions, pepper jack cheese, and sweet glazed bacon.
Chef's Special | Slow-braised short rib glazed in bourbon BBQ sauce, stacked over a smash patty, with cheddar cheese, pickles, crispy onion, and chipotle mayo on a brioche bun.
BBQ sauce, onion rings, cheddar cheese, and bacon.
Chipotle aioli, jalapeño, avocado, pepper jack cheese, bacon aioli, and sunny-side-up egg.
Green peppercorn sauce, arugula, tomato, onion marmalade, mushrooms, and Swiss cheese.
Porcini aioli, sautéed wild mushrooms, white truffle oil, and Swiss cheese.
Lettuce, red onion, tomato, and avocado.
Sandwiches
With your choice of French fries or side salad.
Marinated Tri-tip, mozzarella cheese, caramelized onions, and Au jus, on a bolillo bun.
Garlic aioli, arugula, pickled onions, and cheddar cheese on sourdough bread.
Tender tri-tip slices with roasted garlic horseradish, blue cheese, arugula, tomato, caramelized onion, and crispy onions on toasted garlic sourdough, served with au jus.
Basil aioli, baby spinach, tomato, piquillo pepper, and provolone cheese on ciabatta bread.
Garlic aioli, arugula, piquillo peppers, and grilled red onions, on sourdough bread.
Garlic aioli, tomato, turkey, red onion, and provolone cheese on sourdough bread.
Salads
Lettuce mix, cucumbers, carrot, pickle onions, green onions, and sesame seeds with honey cilantro jalapeño vinaigrette.
A crispy tortilla shell filled with fresh lettuce, grilled chicken, black beans, pico de gallo, mozzarella cheese, avocado, sour cream, and cilantro, topped with signature cilantro lime dressing.
Carrot Ginger | Ranch | Honey Cilantro | Red Wine Vinaigrette | Blue Cheese Vinaigrette | Thousand Island | Caesar Dressing | Cilantro Lime Dressing
Upgrades or A La Cartè
Upgrades $2.99 or A La Cartè $6.99
Cheddar cheese sauce, thousand island, caramelized onions, and parsley.
Truffle cheese sauce, parmesan cheese, truffle oil, and green onions.
Add-Ons
Tacos
Served on warm corn tortillas with onion, cilantro, and lime on the side.
Includes rice and beans • Add Cheese +$0.75 | Avocado +$1.99
Quesadillas
Served with sour cream and salsa.
Enchiladas
All enchiladas include: rice, beans, lettuce, and sour cream.
Choose your sauce: Roja (Red Sauce) or Verde (Green Sauce)
Burritos
Served with rice, beans, onion, cilantro, and your choice of salsa.
Smothered with your choice of red or green sauce, cheese, sour cream, and pico de gallo.
Make It Mojado +$2.00
Our oversized Sonoran flour tortilla filled with avocado, mozzarella cheese, carne asada, bacon, grilled green pepper, fresh tomato, and grilled onions • Add Make It Mojado +$2.00
Mulitas & Birria
Cheese, onion, cilantro, and your choice of meat.
Danny's Signature Plates
Chicken $19.99 | Carne Asada (Steak) $22.99 | Shrimp $23.99 | Steak and Shrimp $27.99 • Sizzling with bell peppers, onions, and tomatoes. Served with rice, beans, guacamole, sour cream, pico de gallo, and tortillas.
8 oz New York steak, sautéed mushrooms, spinach, garlic herb butter, and fries.
Three Baja-style shrimp tacos with grilled shrimp, fresh cabbage, pico de gallo, avocado, and DCK House Sauce, served on warm corn tortillas with fries or Mexican rice and beans.
Desserts
Served with vanilla ice cream.